Description
Derived from the raw sap of the coconut blossom and naturally fermented for a minimum of 10 months without adulteration. It is blended with organic coconut nectar, coconut sugar, garlic and sea salt and aged further until black. It is a rich and salty sauce with a slightly sweet flavour and the delicate way of processing means it remains raw. 100% natural, soy-free and gluten-free.
A unique and tasty blend of coconut sap, coconut nectar and coconut vinegar with garlic, ginger and sea salt. It has a savoury and slightly salty flavour. 100% natural, soy free, gluten free with less salt than other teriyaki sauces, it has an abundance of vitamins, minerals with a host of dominant amino acids.
It is a rich and salty sauce with a slightly sweet flavour and the delicate way of processing means it remains raw. 100% natural, soy-free and gluten-free.
Organic, Vegan, Non GMO and Gluten-Free. It’s teriyaki sauce (only better) with a savoury sweet flavour infused with ginger.
Ingredients: Organic coconut sap, organic coconut nectar, organic coconut vinegar, organic garlic, organic ginger and sea salt.
Disclaimer
While Evolution Organics strives to ensure the accuracy of its product images and information, some manufacturing changes to packaging and/or ingredients may be pending update on our site. Although items may occasionally ship with alternate packaging, freshness is always guaranteed. We recommend that you read labels, warnings and directions of all products before use and not rely solely on the information provided by Evolution Organics. This product is not intended to diagnose, treat, cure, or prevent any diseases.