Derived from the raw sap of the coconut blossom, this vinegar is naturally fermented for a minimum of 10 months without adulteration. 100% natural, 0% preservatives. With 'Mother of Vinegar' a naturally occurring living mixture of good bacteria and enzymes.
A vinegar is a vinegar. Right? Wrong! The Coconut Company vinegar is raw, unfiltered and is naturally fermented. It is hand crafted in small batches in The Philippines and lovingly packed in the UK.
Containing many vitamins such as vitamins B and C, it also includes an abundance of minerals and amino acids.
Directions: An excellent ingredient for cooking, dipping, marinating, pickling, as a salad dressing, health tonic and a delectable component for many sauces.
Ingredients: 100% organic coconut sap
While Evolution Organics strives to ensure the accuracy of its product images and information, some manufacturing changes to packaging and/or ingredients may be pending update on our site. Although items may occasionally ship with alternate packaging, freshness is always guaranteed. We recommend that you read labels, warnings and directions of all products before use and not rely solely on the information provided by Evolution Organics. This product is not intended to diagnose, treat, cure, or prevent any diseases.