Dr Mercola Fermented Mushroom Complex contains 7 species of highly-valued mushrooms that provide an array of enzymes and nutrients.
There are seven selected species for the proprietary Fermented Mushroom Complex, based on their expert research of purported health benefits:
- Niu-Chang (Antrodia camphorata)
- Shiitake (Lentinula edodes)
- Reishi (Ganoderma lucidum)
- Maitake (Grifola frondosa)
- Turkey Tail (Trametes versicolor)
- Himematsutake (Agaricus blazei)
- Cordyceps (Cordyceps militaris)
Exclusively produced from mushrooms grown in the U.S., our organic Fermented Mushroom Complex is:
- Made from the whole-food mushroom and mycelium, and NOT from extracts.
- Cultivated using Certified Organic oats instead of rice.
- Produced using fermentation from Solid State Fermentation (SSF) processing methods.
- Biologically active and does not contain gluten.
- Produced without additives, fillers and unhealthy levels of toxic heavy metals.
Order Fermented Mushroom Complex today, and help enhance your overall health and well-being.*
Directions: Adults, as a dietary supplement take three (3) capsules daily before a meal.
Ingredients: Niu-Chang (Antrodia camphorata), Shiitake (Lentinula edodes), Reishi (Ganoderma lucidum), Maitake (Grifola frondosa), Turkey Tail (Trametes versicolor), Himematsutake (Agaricus blazei), Cordyceps (Cordyceps militaris)
While Evolution Organics strives to ensure the accuracy of its product images and information, some manufacturing changes to packaging and/or ingredients may be pending update on our site. Although items may occasionally ship with alternate packaging, freshness is always guaranteed. We recommend that you read labels, warnings and directions of all products before use and not rely solely on the information provided by Evolution Organics. This product is not intended to diagnose, treat, cure, or prevent any diseases.