Vegan Pistachio and Rose Cake
I was invited to a friend's birthday celebration and I was told one of the guest was vegan. As you might be aware, the vegan diet excludes any animal products so eggs and dairy (including butter…
Marie-Eve Maitland 30th Jan 2024
I was invited to a friend's birthday celebration and I was told one of the guest was vegan. As you might be aware, the vegan diet excludes any animal products so eggs and dairy (including butter…
Marie-Eve Maitland 8th Nov 2023
We're feeling festive in the Evolution Organics kitchen. This recipe has been tested quite a few times, so our house/office has been smelling mighty Christmas-sy for the last few months. Nobody is…
Emma Nolan 21st Jun 2022
Who doesn't love banana bread? For me personally I am not a massive banana fan, however this banana bread has a subtle taste and also the hint of chocolate from the caca…
Jon Webb 5th Nov 2017
Our thanks go out to Georgie Young – resident chef at Vivo Life and author of the fabulous Greens of the Stone Age website.Perfect for aiding endurance – or just a very tasty treat!IngredientsFor the…
Marie-Eve Maitland 26th Sep 2017
With the nights drawing in and the weather finally turning, it can only mean one thing as far as I’m concerned: cake! (but a healthy one of course).Carrot cake has always been a firm favourite and I’v…
Marie-Eve Maitland 24th Aug 2017
Who doesn't like a bit of chocolate? I do and these will satisfy your sweet tooth and chocolate cravings. They are moreish and my daughter loves them too (bonus). They are packed full of Rye flakes &a…
Marie-Eve Maitland 28th Mar 2017
Who doesn’t love a piece of cake? I do and I love it even more if I know it’s homemade with organic, healthy and nutritious ingredients. I’ve chosen a cake recipe for April as I thought you might be i…
Marie-Eve Maitland 27th Feb 2017
The title says it all. Super easy and truly delicious date caramel. I will be using it on my pancakes tomorrow. Dates are incredibly beneficial for your overall healthIngredients 125g drie…
Marie-Eve Maitland 9th Jan 2017
Peanut butter cookies have always been a favourite of mine. My mum used to make them when I was younger and it took everything I had to not eat the whole tray when I got back from school (this trend c…
Marie-Eve Maitland 21st Dec 2016
Not enough people make their own cakes, puddings and sweet treats for Christmas, and yet there’s nothing more satisfying than the creativity of home baking. Especially if you’re going the extra mile o…
Marie-Eve Maitland 21st Dec 2016
These little beauties are delicious and completely gluten, grain and egg free. I used almond flour which makes them perfectly crunchy but you can use coconut flour (1/2 cup) instead and to make them v…
Marie-Eve Maitland 6th May 2016
I am having a moment with almonds in all their forms, if it has almonds in it, name it, I love it (just check out how loads of my recipes contain almond mylk). I am also a big fan of almond flour, not…
Marie-Eve Maitland 13th Apr 2016
This recipe calls for coconut flour which I have to admit I still find difficult to bake with but it's such a healthy ingredient it's worth the effort.Coconut flour is made from the "meat" of the coco…
Marie-Eve Maitland 11th Nov 2015
Autumn – love it! Bring on (and out) the knitted jumpers, woolly socks, furry slippers, warm jackets and…. comfort food. But comfort food does not mean unhealthy foods. In the Evolution Organics kitch…
Marie-Eve Maitland 11th Nov 2015
I think everybody that has met me knows that I love Christmas and one of my favourite things about the holidays is the food (big surprise there) and these little beauties are a new recipe I have just…