Kale, pineapple and almond butter smoothie
Posted by Marie-Eve Maitland on 9th Jun 2016
A delicious and classic green smoothie. You can replace the kale by spinach but nut butter is a must!
Ingredients
- 2 cups kale
- 1 cup of unsweetened almond or cashew milk
- 2 tablespoon Greek yogurt (or thick coconut yogurt)
- 1-2 tablespoon almond butter
- ½ banana
- ½ cup pineapple
Directions
- Whizz all of the ingredients in a powerful blender until smooth. Add more water to your desired consistency.